Built-in refrigeration, ranges, ovens, dishwashers and laundry, repaired in your Sherman Oaks home.
Tell us the appliance and what it is doing. We will come and look.
Service for 16 major and premium appliance brands
Refrigeration and cooking are where most of the work in Sherman Oaks is, and where the premium brands need a specialist. The rest of the house we cover too.
Built-in, column, French-door and side-by-side
Most of the built-ins here are north of Ventura Boulevard, in kitchens remodeled around them. The cabinetry comes apart before the sealed system does, and that gets planned before the visit.
Upright, drawer and integrated columns
A Valley summer works a condenser far harder than the coast side of the hill does. A freezer that held fine in April and drifts warm in August is usually airflow and a choked condenser, not a dead compressor.
Single and dual-zone, built-in and freestanding
The hillside houses south of Ventura keep their cabinets in garages and under stairs, where the ambient temperature swings most. A unit fighting its surroundings loses its set point before it loses anything else.
Built-in, undercounter and in-door
Undercounter machines on the flats run on the same hard water as the rest of the Valley. Scale on the inlet valve and in the harvest circuit accounts for more slow production here than a failed module does.
Gas, dual-fuel, electric and induction
Ranges on the boulevard remodels are usually dual-fuel and fitted tight between cabinets. Gas work gets a leak check before anything is pulled, and pulling one here means clearing the run first.
Freestanding and slide-in
Clicking that will not stop, a flame burning yellow instead of blue, an element heating unevenly.
Gas, radiant and induction
A cooktop set into a stone island on a Valley Vista or Dickens Street remodel cannot be lifted out casually. We work from underneath where the cabinet allows it and protect the stone where it does not.
Single, double, wall and speed ovens
Not heating, heating to the wrong number, a door that stays locked after a clean cycle.
Built-in and cart-mounted gas grills
Built-in grills on the decks south of Ventura take sun on three sides most of the year. Burners and igniters corrode faster here than under a covered patio, and that is most of what gets replaced.
Panel-ready and freestanding
Standing water in the sump, dishes coming out gritty, a slow leak down the cabinet front.
Ducted, recirculating and island
Fans that rattle, lights that flicker, extraction that is not moving the air it used to.
Built-in, drawer and over-the-range
Turning but not heating, a door that will not latch, a panel gone dead.
Built-in and integrated
Holding at the wrong temperature, or not holding at all.
Plumbed and reservoir-fed
Scale is the usual culprit on Los Angeles water.
Built-in and plumbed espresso
Weak pressure, water where it should not be, a grinder that has stopped turning.
Undercounter and glass-door
Running warm, running constantly, or sweating around the door.
Front-load, top-load and stacked
The condos along the boulevard stack their laundry in a closet with no clearance, so the machine comes out before anything can be diagnosed. The building usually wants the insurance certificate first.
Gas, electric and stacked
Stacked dryers in those same closets vent through a long run to an outside wall. A dryer that takes three cycles is far more often the duct than the heater, and the duct is the cheaper fix.
Every brand we service, and what we are usually called out for on each. The parts we fit match the original specification whichever badge is on the door.
The default built-in through the Ventura Boulevard remodels. Most are the full-height columns, and most are old enough that the sealed system is the question rather than the door.
Usually paired with the Sub-Zero in the same remodel, and usually a dual-fuel range squeezed between cabinets that were built after it. Getting it out is half the job.
Common in the hillside kitchens south of Ventura, where the ranges went in during the nineties and the refrigeration came later. Two generations of parts in one kitchen is normal here.
The other cooking suite in the boulevard remodels. Mostly cooktops and wall ovens rather than ranges, which is a different fault list and a different removal.
Turns up in the newer condo kitchens on the boulevard, where the dishwasher and the laundry pair are both integrated and both have to come out through the same door.
Integrated refrigeration, cooking and wine reserves with professional styling.
Dual-fuel ranges and panel-ready refrigeration with a lot of electronics behind them.
Integrated columns and drawer dishwashers.
What most of the post-war flats north of Ventura were fitted with when they were remodeled. Dishwashers mainly, and mainly drainage.
Refrigeration, cooking and dishwashing from one maker, which often means a single visit covers more of the kitchen than it would otherwise.
Downdraft cooktops and column refrigeration carrying a lot of electronics.
Direct-drive laundry and linear-compressor refrigeration.
French-door refrigeration and front-load laundry.
The workhorse, and the one with the widest parts availability in the city.
Built heavy, and usually worth repairing rather than replacing.
Refrigeration, cooking and laundry across the range.
Plenty of shops will turn up. These are the parts of the job that decide whether the repair actually holds.
Sub-Zero, Viking, Wolf and Thermador are built differently from mass-market machines, and they fail differently. These are the units our techs are on every day, so the fault gets recognized rather than hunted for.
Parts and labor are covered for up to twelve months depending on the repair, and the term is written on your invoice rather than left vague.
Parts that match the original specification. A cheaper substitute in a sealed system is how a one-visit repair becomes three.
The visit costs $99. Go ahead with the repair on that same visit and the fee comes off the bill, so the diagnosis is effectively free. Decide not to, and you have paid $99 for a straight answer and owe nothing further.
You see the price and approve it first. No work starts, and nothing is ordered, until you have said yes.
Most calls across the Valley get a technician out the same day, and anything leaking or unsafe goes to the front of the run.
BHGS #50900 for Major Appliance Repair, independently confirmed by Yelp. Fully insured, so a mistake in your kitchen is our problem and not yours.
Floors protected, the unit back on its rails, and the packaging gone with us. A built-in has to come out before most repairs can start.
From the first call to the final test, every step is built around your time and your kitchen.
Call or send the form. Brand, model if you have it, and what the appliance is actually doing — that is usually enough to know what to bring.
A technician finds the fault and explains it in plain terms, including the parts involved and what it will cost.
Written, flat, and agreed before any work begins. If you would rather not go ahead, that is fine — you pay the call-out and nothing more.
Most repairs finish on the first visit. The work and the parts are warrantied, and we check back that it held.
These are the Sherman Oaks ZIP codes, the corridors we run, and the areas next door.
Sherman Oaks, CA — ZIP codes 91403 and 91423. We work in your home; there is no walk-in location.
“This company is fantastic. Art worked tirelessly on my SubZero. We had multiple problems and he came out every time that I called him. They are reliable, honest, and quick. Thank you Art and Victor!”
“I am a property manager in LA County with multiple properties. MKH Appliance Repair is my go-to solution for all things appliance related. They have been helping me get repairs done quickly for the past 2-3 years. I cannot thank them enough for the quality service they provide! If you need your appliances fixed, call them!!…”
“… The Appliance Repairman arrived promptly and was incredibly professional and knowledgeable. He diagnosed the problem with my refrigerator quickly and explained the repair process clearly. The repair was done efficiently, and my appliance is now functioning perfectly. Their customer service was outstanding from start to finish.…”
The things people ask us most, answered plainly. If yours is not here, phone and ask.
(213) 523-3555Tell us the brand and what it is doing. Most repairs finish on the first visit, and you will know the price before any work starts.